Supplement Facts
Serving Size 4 scoops |
| Amount Per Serving |
|
| General Nutrition |
| Calories |
590 |
| Calories from Fat |
45 |
| Saturated Fat |
2 g |
| Trans Fat |
0 g |
| Total Fat |
5 g |
| Sugars |
28 g |
| Total Carbohydrates |
84 g |
| Dietary Fiber |
2 g |
| Cholesterol |
100 mg |
| Protein |
52 g |
| Micronutrients |
| Biotin |
150 mcg |
| Panthothenic acid (as d-calcium pantothenate) |
5 mg |
| Calcium (as calcium caseinate) |
495 mg |
| Iron (as ferrous fumarate) |
11 mg |
| Phosphorus |
230 mg |
| Iodine (as potassium iodide) |
100 mcg |
| Magnesium (as magnesium oxide) |
265 mg |
| Zince (as zinc oxide) |
8 mg |
| Selenium (as selenium amino acid chelate) |
25 mcg |
| Copper (as copper sulfate) |
1 mg |
| Manganese (as manganese gluconate) |
2 mg |
| Chromium (as chromium citrate) |
95 mcg |
| Molybdenum (as molybdenum amino acid chelate) |
50 mcg |
| Chloride (as chromium citrate) |
95 mcg |
| Sodium (as sodium chloride) |
300 mg |
| Potassium |
530 mg |
| Boron (as boron proteinate) |
1 mg |